SHI BA ZI ZUO Chinese Meat Cleaver Knife 6.7-inch Meat Knife Stainless Steel Slicer Cleaver, Wooden Handle with Moderate Weight

Description

, owned by Yangjiang Shibazi Group, is one of the top kitchen knife brands in China. For the past decades, Shibazi develops from a small workshop to an advanced modern enterprise with wide range of kitchen tools. We dedicate to provide our customers with best products and convey the concept of “Tasty Life” to every family. Today, SHI BA ZI ZUO knives are sold to many countries and regions around the world S2308-B is made of 40Cr13 high carbon purified stainless steel, which is durable and keeps the blade sharp for quite a long time. Laminated rosewood full tang handle is safe and comfortable to grip. Lighter in weight than ordinary Chinese kitchen knives minimizes fatigue and give you a more enjoyable cooking experience. This slicing cleaver is suitable for slicing, dicing or mincing meat and vegetable. Please donot use it to chop hard bones or hard materials. Handwash is recommended. The thickness of this blade is 2.0-2.5mm. Blade edge is less than 30° to make it as sharp as possible and work faster. The wide blade could be also used as a spatula to server prepared food to pan or wok.Streamline finger guard design avoids the user reaching finger to the blade edge. The portion of the metal blade that extends into the handle, giving the knife stability and extra weight. The metal rivets hold well-polished rosewood scales to either side of the tang to provide safe and comfortable grip. Chinese Meat Cleaver Professional Meat Cleaver Stainless Steel Cleaver Chinese Kitchen Cleaver Meat Cleaver Knife Meat Cleaver Knife Heavy Duty Cleaver

Key Features

• •Shibazizuo Since 1930: S2308-B Meat cleaver knife known as Chinese chef knife and meat cleaver is designed for chopping, mincing, slicing at home, restaurant.
• •Full Tang Rosewood handle: Rosewood handle with exquisite finish is anti-slip and easy to grasp. Full tang handle helps it feel balanced and and enough heft.
• •Professional Steelmaking: Steelmaking on our own guarantees. Each knife is high quality and standard from the raw material and is built with enough heft for the cleaver knife.
• •Useful Wide Blade: Multifunctional wide blade can flap garlics and scoop diced food to pans. Extanded finger guard and bolster protect users.
• •Extremely sharp edge: The sharp edge can be effortlessly sliced through veggies and meat. Laser shiny surface prevents meat from sticking on the blade.